When my husband walked through the kitchen today asking what I was making, I proudly responded, ‘Grain-free Christmas spiced thumbprint cookies! They have no grains, no dairy, no eggs, and no sugar.’ ‘Aw, you mean they have no taste!’ he exclaimed. ‘Don’t judge before you try them,’ I retorted. While still warm from the oven, I took [Read More]
Posts Tagged ‘egg free’
Chocolate Mousse Cake with Chocolate Ganache
Is it possible to create a chocolate decadent dessert without using any grain, dairy, eggs, or sugar? If you don’t think it is possible this recipe will change your mind. My Chocolate Mousse Cake is truly allergy friendly, unless you are allergic to tree nuts, and in that case I am so sorry, because this has [Read More]
Healthy Gluten-free Apple Bran Muffins
Looking for a healthy muffin? One that is gluten-free, dairy-free and egg-free? Look no further! This healthy gluten-free apple bran muffin is also full of fiber and omega 3’s! I keep thinking dairy and I are still friends. But every time I eat or drink dairy, he leaves me bloated and feeling miserable. So I have [Read More]
Teriyaki Tilapia with Japanese Rice Cakes
The trick to cooking good fish is to not over cook it. Dry fish is not very appetizing. I used tilapia for this recipe, but any white fish such as halibut or mahi mahi, may be substituted, just allow for extra cooking time if the fish is thicker. The little rice cakes are cooked in [Read More]
Gluten Free Brownies with Raspberry Ripple
I have a new recipe for a low-fat, diary-free, gluten-free brownie. I replaced the butter with applesauce and even though this brownie may not win any awards, it still has great texture and taste for a low-cal brownie! It is a little more cake-like because the fat was removed, and that is what makes a [Read More]
Banana-Pear Muffins (dairy & gluten-free)
I had three very over-ripe bananas and a pear sitting on my counter this morning, with two options. They either make it to the garbage before the infestation of fruit flies begin, or they make their way into a batch of muffins. Thankfully the muffins won out, because this recipe is going on the [Read More]
Lemon-Blueberry Swedish Pancakes dairy-gluten-free
It wasn’t easy growing up gluten-free. I was born in the 60’s and “gluten” was a foreign word. When my skin became inflamed somewhere between the age of one and two, probably due to eating too many soda crackers, my mom hunted down an allergist who placed 27 needles in my back to see which [Read More]
Dairy-free Orange-Raspberry Scones
My grandmother was raised on a farm and raised her kids on a farm. She was a true cook in every sense of the word. Her milk came fresh from the cows, eggs from the chickens roosting in the coop, and meat on the table from whatever was freshly butchered. She also grew the most [Read More]