The first bite of this gluten-free lemon-blueberry loaf is a burst of flavorful tangy, lemony-blueberry sweetness! As a breakfast loaf or a dessert, it has easily become one of my favorite quick bread recipes. Make a few loaves and stick one in the freezer for those unexpected guests that may drop by. Speaking of unexpected [Read More]
My grandmother was raised on a farm and raised her kids on a farm. She was a true cook in every sense of the word. Her milk came fresh from the cows, eggs from the chickens roosting in the coop, and meat on the table from whatever was freshly butchered. She also grew the most [Read More]
We traveled across the state to Seattle this past weekend for business and a brief opportunity to visit our boys. It always seems funny to say our “boys” when in fact they are grown men, but in a mama’s eyes, they will always be “my boys”. We had such a sweet time with them even [Read More]
I haven’t posted since the middle of September! The months are quickly fading and so much has happened since my last post. As many of you know, we are now officially empty-nesters. Our home is quiet but clean. No more kids not picking up after themselves. There are days that I would trade the clean [Read More]
Tonight my husband took me out to dinner. As we sat perusing the menu, I looked at my options dwindling before my eyes. No to the pastas, no to the chicken over a bead of bread pudding, and the list went on. When the waitress came, I mentioned I had a gluten allergy and could [Read More]
Ever have one of those days when you just can’t make up your mind? Today was one of those. Maybe my fickleness is due to the fact it is Friday and the majority of my usable cognitive brain cells have already been expended, or perhaps I can blame it on menopause.I changed my blog layout [Read More]