Salsa Verde Egg Casserole with Verde Cream

Salsa Verde Egg Casserole

To all my dairy-free friends, I’m sorry, this is not dairy-free, but to those who can eat dairy, this Salsa Verde Egg Casserole with Verde Cream is delicious! I had a houseful of guests recently and hadn’t planned my breakfast meals very carefully. Quickly perusing the refrigerator, I found eggs, cheese, sour cream, and Italian sausage. [Read More]

Gluten-free Chai Shortbread Cookies

Gluten-free Chai-Spiced Shortbread

Are you looking for a new gluten-free holiday cookie?  This delicious buttery, chai shortbread is easy to make and the extra-fine flours make it hard to believe it’s gluten-free!  Not only does it make a melt-in-your-mouth shortbread cookie, it’s also quite simply one of the best gluten-free cookie recipes I’ve created. I love taking a gluten-filled [Read More]

IFBC 2013 Food Bloggers Conference

In less than one week I will be heading to Seattle for the IFBC 2013 (International Food Bloggers Conference)! My husband has enjoyed watching me blog over the years, creating yummy, sometimes interesting food for him to sample, and watching my passion for cooking in the kitchen grow into a pleasurable hobby. He was sitting [Read More]