Tonight my husband took me out to dinner. As we sat perusing the menu, I looked at my options dwindling before my eyes. No to the pastas, no to the chicken over a bead of bread pudding, and the list went on. When the waitress came, I mentioned I had a gluten allergy and could [Read More]
Ever have one of those days when you just can’t make up your mind? Today was one of those. Maybe my fickleness is due to the fact it is Friday and the majority of my usable cognitive brain cells have already been expended, or perhaps I can blame it on menopause.I changed my blog layout [Read More]
Our farmer’s market must rank as one of the best in our region. I had my husband drag the camera along this morning so I could share it with you. Everything at the market is personally grown or crafted as I’ve mentioned in past blogs. But it is more than just the food and crafts [Read More]
This is a delicious cold salad to enjoy on a warm summer evening. Enjoy! Oriental Chicken Pasta Salad 1/4 cup sesame seeds 1 16 oz package of gluten free penne pasta 1/3 cup olive oil 1/3 cup gluten free soy sauce 1/3 cup rice vinegar 1 tsp. sesame oil 3 Tbsp. brown sugar 1 [Read More]
We visited our middle son last week in Tahoe, our youngest son is in Canada for four weeks and next week we’ll head to Seattle to visit our daughter. We’ve become the traveling parents because the chicks have flown the nest. I am amazed how fast the years have come and gone. I remember hearing [Read More]
Gluten Free Whole Wheat Faux Bread Scott & I just returned from a wonderful trip to Lake Tahoe, to visit our son Ryan, who is there on a summer project with Campus Crusade for Christ. The beauty of the lake is beyond description. The water was crystal clear and the most beautiful blue I have [Read More]
Gluten Free Soft Sandwich Bread I’ve posted before how many times I’ve made a loaf of gluten free bread only to have it fall in the last part of baking; the once glorious risen loaf, now a deflated counterpart to it’s distant cousin “Mr. Gluten” who remains puffed up in all his glory. Well, now [Read More]
When I was a little girl I remember visiting my grandparents’ farm where my sister and I would grab a basket and head to the chicken coop to gather fresh farm eggs. Today, I can purchase farm fresh eggs at my local farmer’s market. If you’ve ever tasted farm fresh eggs, as apposed to store [Read More]
My husband and son are away on a motorcycle trip traveling 1700 miles up through Canada. Last night they came across a black bear, which, other than the scenery of Banff and Lake Louise, has been a highlight. They took both our cameras, so today I decided to stop by Walmart and pick up a [Read More]
At the end of this month my husband Scott and I will celebrate 26 years of marriage. Today’s blog is not so much about my gluten free recipes as it is about a recipe for a lasting marriage. I would love to say that we’ve had a perfect marriage, but we haven’t, and quite honestly, [Read More]