Gluten-free Chocolate-Cardamom Crinkle Cookies seem like a perfect recipe for the fresh cardamom I brought back from Turkey. One step into the spice market in Istanbul and your nose goes into “scent-sory” overload. Colorful spices line the sides of the market, while merchants waft them under your nose trying to lure you in to their [Read More]
Making the Perfect Gluten-free French Crepe
There are a lot of gluten-free crepe recipes on the web but I think I may have perfected the skill of making the perfect gluten-free French crepe. My husband and I recently returned from a twelve day European cruise to celebrate our 30th wedding anniversary. Wow! It was a trip of a lifetime. I had [Read More]
A Gluten-free Autumn Harvest Dinner
Welcome to our AutumnHarvestDinner# When Cherie, a blogger from Canada, invited me to join in a virtual around the world Autumn Harvest Dinner, I was all in. Every part of this beautiful meal has been prepared gluten & dairy-free. We hope you will click on the images below and enjoy a fall stroll through some [Read More]
Gluten & Dairy-free Honey-Oat Rolls
What could be more fun than to gather a bunch of bloggers together to create a virtual Autumn Harvest Celebration, gluten-free style no less! Holidays are always a bit tricky for those of us who deal with food allergies, so I can guarantee you are going to love this post. Here you will find fabulous [Read More]
Paleo Apple Pie Muffins
This Paleo Apple Pie Muffins recipe is for all my paleo, gluten-free, dairy-free friends out there. The shredded apple makes for a deliciously moist muffin and the cinnamon, ginger, clove mix adds just the right amount of spice. It’s like biting into the flavor of apple pie in a muffin. I also used honey in [Read More]
Roasted Squash Soup with Chanterelles & Crisp Bacon
Fall is one of my favorite seasons. I love watching the leaves change to vibrant colors then gently dance to the ground, filling the streets in a blanket of red and golden hues. I love breathing in the crisp cool air, wearing scarves and drinking pumpkin lattes. One of the downsides of fall is knowing [Read More]
Gluten-free Cinnamon Rolls to Die For!
Twenty years ago gluten-free cinnamon rolls didn’t exist, at least not at a bakery. As many of you know, I recently attended IFBC (International Food Bloggers Conference) in Seattle. It’s a wonderful conference to meet fellow bloggers, enjoy great food, and sample products from all the vendors. It’s also a great time to sample some [Read More]
Grilled Salmon with Pomegranate Balsamic Reduction
It’s that time of year again, when I peruse though the produce aisle and spot the beautiful exotic fruit called the pomegranate. A biblical fruit, King Solomon had it carved into the exotic wood in the temple. On the outside it appears to have the skin of hard leather, but slice open this wonder fruit [Read More]
Peach Crisp with Maple-Rum Cream
Peaches are harvested, summer is coming to a close, and nothing says end of the summer dessert like a fresh Peach Crisp, gluten-free no less. Add a drizzle of Maple-Rum Cream and you have one amazing end of the summer dessert! I visited my local farmer’s market today and fresh peaches were everywhere. Deliciously sweet [Read More]
My Favorite Grilled Chicken Recipe
Fall is just around the corner and grilling season will be coming to a close soon, but before you cover the BBQ for winter, I have to share my favorite grilled chicken recipe: Coconut Sticky Chicken from my archives, a must try. I’ve posted this recipe before, so I am giving you another chance to [Read More]