Posts Tagged ‘gluten free’

Sweet Italian Sausage Lentil Stew

Bowl of Lentil Soup

There are certain foods that taste especially good on a cold blustery day and a hearty soup or stew perfectly meets that desire. Probably one of my all-time favorite winter stews is my Sweet Italian Sausage Lentil Stew. If you normally don’t care for lentils, this recipe might change your mind. Trust me on this [Read More]

Should EVERYONE Be Gluten Free?

Should the whole earth be Gluten-free?

Should everyone on planet earth be gluten-free? Dr. William Davis, author of Wheat Belly, thinks so. Why? Because of this little modified change in modern wheat known as gliadin and how it is affecting the brain. Check out his short interview with CBS. Genetic modification on wheat began back in the 60’s and 70’s in order [Read More]